Imperial Crab - cooking recipe

Ingredients

1 lb. crabmeat
1 finely chopped green pepper
some chopped parsley
1 slice bread, torn
1 egg
6 Tbsp. salad dressing or mayonnaise
1 tsp. dry mustard
salt and pepper (red or Old Bay seasoning)
2 Tbsp. melted butter

Preparation

In a bowl with crabmeat, add green pepper, some parsley and bread.
In a small bowl, beat together the egg, salad dressing or mayonnaise, dry mustard, salt, pepper and butter.