Oreo Cookie Dessert - cooking recipe

Ingredients

1 regular size pkg. Oreo cookies
1/2 c. melted margarine
1/2 gal. ice cream (mint or chocolate chip)
1 can hot fudge sauce

Preparation

Blend Oreo cookies in blender, including frosting.
Mix with melted margarine to make crust.
Pat half of the crumbs in an 8-inch square pan.
Place the softened ice cream over crumbs.
Pat remaining half of crumbs over ice cream.
Pour hot fudge sauce over the top.
Freeze.
Cut into 4 x 4-inch squares.
Can be stored in the freezer quite a while.