Oriental Spaghetti - cooking recipe

Ingredients

1 c. spaghetti
1 lb. ground beef
1 lb. cubed fresh pork
1 c. chopped celery
1/2 c. chopped onions
1 can tomato soup
1 can mushroom soup
1 can Chinese vegetables
1 can mushrooms
salt and pepper to taste

Preparation

Cook spaghetti until done.
Set aside.
In covered skillet, brown beef and pork.
Add celery and onions; cook 30 minutes.
Add soups, vegetables and mushrooms.
Adjust seasonings.
Cook 10 minutes.
Layer spaghetti and meat mixture in casserole, 2 layers each.
Cover with grated cheese.
Heat in oven until cheese melts.