Easy Chicken Pot Pie - cooking recipe

Ingredients

1 2/3 c. mixed vegetables
1 c. cut up chicken, cooked
1 (10 3/4 oz.) can condensed cream of chicken soup
1 c. baking mix
1/2 c. milk
1 egg

Preparation

Heat oven to 400\u00b0.
Mix vegetables, chicken and soup in 9-inch plate (spray with Pam).
Stir remaining ingredients until blended; pour into pie plate.
Bake 30 minutes or until golden brown.