Unbaked Icebox Cream - cooking recipe

Ingredients

1 egg
2 c. crushed pineapple
3 Tbsp. cream
1 c. sugar
1/2 c. margarine
1 c. chopped nuts
pinch of salt
1/2 lb. vanilla wafers

Preparation

Cream margarine and sugar; add egg, cream, pineapple, salt and nuts.
Beat well.
In a Pyrex dish, place a layer of wafers and then filling alternately.
Place in refrigerator.
Before serving put whipped cream on top.