Broccoli Salad - cooking recipe

Ingredients

1 bunch fresh broccoli
1/2 lb. bacon, fried crisp and crumbled
1 c. sunflower seeds
2 Tbsp. vinegar
1/4 c. sugar
1 small onion, chopped
1/2 c. raisins (optional)
1 c. mayonnaise or Miracle Whip

Preparation

Mix and refrigerate broccoli, onion, bacon, sunflower seeds and raisins.
Refrigerate several hours.
Stir together vinegar, mayonnaise and sugar and add to other ingredients before serving. Yields 6 to 8 servings.