Pizza Sticks - cooking recipe

Ingredients

1 (11 oz.) can Pillsbury soft bread sticks
24 thin pepperoni slices
2 Tbsp. grated Parmesan cheese
1/2 tsp. Italian seasoning
1/4 tsp. garlic powder
1/2 c. pizza sauce, heated

Preparation

Separate and unroll bread sticks.
Place 3 pepperoni slices in single layer over one-half of each bread stick.
Fold remaining half of bread stick over top; seal end and twist.
Place on ungreased cookie sheet.
Combine cheese, Italian seasoning and garlic powder.
Sprinkle evenly over each bread stick.
Bake in preheated 350\u00b0 oven for 15 to 20 minutes or until golden brown. Serve with pizza sauce.
Makes 8 pizza sticks.