Onion Casserole - cooking recipe

Ingredients

2 lb. quartered onions
1 can celery soup
1/2 c. coarsely grated Cheddar cheese
1/4 c. sliced almonds

Preparation

Cook onions.
Drain well.
Add celery soup and Cheddar cheese. Sprinkle almonds over top and bake 20 to 25 minutes in 375\u00b0 oven.