Nanny-Grammy'S Cream Cheese Pound Cake - cooking recipe

Ingredients
    3/4 c. butter
    2 (3 oz.) pkg. cream cheese
    4 eggs
    1 1/2 c. sugar
    1 3/4 c. all-purpose flour
    1/2 tsp. baking powder
    1/4 tsp. salt
    1 tsp. vanilla
    powdered sugar
Preparation
    Bring butter, cream cheese and eggs to room temperature, about 1 hour. Grease and flour 9-inch fluted tube pan. Set aside.

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