Chicken And Rice - cooking recipe
Ingredients
-
1 pkg. dry onion soup mix
1 can raw rice
1 whole chicken, cooked and cut into pieces (bite-size)
1 can cream of mushroom soup
1 1/2 cans water
Preparation
-
Sprinkle onion soup mix in bottom of 13 x 9-inch pan (baking dish).
Sprinkle rice over soup mix.
Dilute mushroom soup with 1 1/2 cans of water.
Pour over rice and soup mix.
Stir and place chicken pieces over rice-soup mixture.
Cover.
Bake in 350\u00b0 oven for 45 minutes to 1 hour.
Leave a comment