Chicken And Rice - cooking recipe

Ingredients
    1 pkg. dry onion soup mix
    1 can raw rice
    1 whole chicken, cooked and cut into pieces (bite-size)
    1 can cream of mushroom soup
    1 1/2 cans water
Preparation
    Sprinkle onion soup mix in bottom of 13 x 9-inch pan (baking dish).
    Sprinkle rice over soup mix.
    Dilute mushroom soup with 1 1/2 cans of water.
    Pour over rice and soup mix.
    Stir and place chicken pieces over rice-soup mixture.
    Cover.
    Bake in 350\u00b0 oven for 45 minutes to 1 hour.

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