Baked Pears And Cranberries - cooking recipe

Ingredients

8 pears, peeled, cored and quartered
2 c. cranberries, washed
1 c. sugar
1 Tbsp. butter
1 lemon (juice only)
1/2 c. water

Preparation

Put all ingredients in a small baking dish. Bake in 350\u00b0 oven for 30 to 35 minutes. Serve.