Pink Clover Salad - cooking recipe

Ingredients
    1 small pkg. strawberry jello
    1 c. hot water
    1/4 tsp. salt
    1 c. whipped cream
    1/4 c. sugar
    1 c. cooked rice
Preparation
    Dissolve jello in hot water.
    Add salt; chill until it thickens, then add pineapple (juice and all), whipped cream and rice.
    Chill before serving.

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