Pink Clover Salad - cooking recipe
Ingredients
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1 small pkg. strawberry jello
1 c. hot water
1/4 tsp. salt
1 c. whipped cream
1/4 c. sugar
1 c. cooked rice
Preparation
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Dissolve jello in hot water.
Add salt; chill until it thickens, then add pineapple (juice and all), whipped cream and rice.
Chill before serving.
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