Grandma'S Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
2 Tbsp. butter
1 tall can evaporated milk
12 oz. semi-sweet chocolate bits
12 oz. German chocolate bits
1 pt. marshmallow cream
2 c. nut meats

Preparation

Mix together sugar, butter and evaporated milk and boil 6 minutes.
Put in large bowl.
Pour boiling syrup over remaining ingredients in bowl.
Beat until melted and pour into a buttered pan.
Let stand a few hours before cutting.
Store in metal box.