Baked Pineapple - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
4 eggs
1 large can crushed pineapple, drained
6 pieces bread, cut into cubes

Preparation

Cream butter and sugar.
Add eggs.
Then add pineapple.
Stir in bread.
Bake in a greased 1 1/2-quart casserole, uncovered, at 350\u00b0 for 1 hour until lightly browned.
Serve hot or cold.