Sweet Potato Pie - cooking recipe

Ingredients

1/4 c. butter
dash of salt
3/4 c. sugar
2 eggs
2 Tbsp. lemon juice
1/2 c. milk
2 c. cooked sweet potatoes

Preparation

Cream sugar, eggs and butter. Add rest of the ingredients. Bake in a 9-inch pie crust at 425\u00b0 for 10 minutes, then at 350\u00b0 for 30 to 40 minutes.