Endless Coleslaw - cooking recipe

Ingredients

3 lb. cabbage, shredded (1 medium head)
1/2 green pepper, finely shredded
1/2 red pepper, finely shredded
1 medium onion, chopped
1 c. cider vinegar
1/2 c. vegetable oil
1/2 c. sugar
1 1/2 tsp. dry mustard
1 tsp. celery seed
1 tsp. salt
1/2 tsp. freshly ground pepper

Preparation

Shred cabbage and peppers and combine with onion; set aside.