Pizza Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
salt and pepper
1 small jar spaghetti sauce
1 can biscuits
8 oz. pkg. shredded Mozzarella cheese

Preparation

Brown ground beef and onion.
Salt and pepper to taste.
Drain well.
Add spaghetti sauce.
Line a 9 x 13-inch pan with flattened canned biscuits.
Pour meat mixture onto biscuits.
Top with shredded Mozzarella cheese.
Bake at temperature indicated on biscuit can until biscuit crust is brown and cheese bubbles.