Chicken And Rice - cooking recipe
Ingredients
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6 chicken breasts
1 can cream of mushroom soup
1 c. uncooked rice
2 c. water
1 pkg. Lipton French onion soup
Preparation
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Grease casserole.
Cover bottom of casserole with rice.
Place chicken on top of rice.
Pour over the can of soup and water. Sprinkle onion soup on top.
Cover tight and bake at 325\u00b0 for 1 1/2 hours.
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