Brown Rice Casserole - cooking recipe

Ingredients

3/4 stick butter
1 c. rice
2 cans beef bouillon soup
1 pkg. dry onion soup mix
1 jar mushrooms

Preparation

Melt butter in baking dish.
Add rice and beef bouillon soup, onion soup mix and mushrooms.
Mix together.
Cook on 350\u00b0 for 1 hour.