Baked Vegetable And Seafood Won Tons - cooking recipe

Ingredients

1 envelope vegetable soup mix
1/2 lb. imitation crab meat, chopped
1/8 tsp. black pepper
1 Tbsp. vegetable or olive oil
15 oz. Ricotta cheese
1/4 tsp. garlic powder
40 won ton wrappers

Preparation

Preheat oven to 350\u00b0.
In medium bowl, combine soup mix, cheese, crab, garlic powder and pepper.
Place 1 tablespoon mixture on center of each won ton.
Brush edges with water.
Fold each corner into center and press to seal.