Buckeyes - cooking recipe

Ingredients

2 lb. peanut butter
3 lb. powdered sugar
1 lb. margarine or butter
2 large pkg. Nestle morsels
1/2 piece paraffin wax

Preparation

Melt butter and mix with peanut butter. Mix in powdered sugar. Roll into small balls. Melt paraffin wax and morsels in double boiler. Put toothpick in peanut butter balls and dip in melted chocolate. Place on wax paper.