Heavenly Hash Cake - cooking recipe

Ingredients

4 eggs, slightly beaten
2 c. sugar
2 sticks melted butter or oleo
1 1/2 c. self-rising flour
4 Tbsp. cocoa
2 c. chopped pecans or less

Preparation

Add to egg, sugar and butter mixture.
Add 2 teaspoons vanilla.
Bake until done, about 35 minutes.