Icing For Jam Cake - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. plain flour
1 1/2 c. evaporated milk
1 c. butter
1 1/2 c. coconut
1 c. chopped nuts (pecans or walnuts)

Preparation

Combine sugar with flour.
Add milk and butter.
Cook until thick; add coconut and nuts.