Chocolate Chip Pound Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small pkg. instant chocolate pudding
3/4 c. oil
4 whole large eggs
1/4 c. half and half milk
1 small carton sour cream
1 pkg. chocolate chips

Preparation

Put all ingredients in bowl, except chocolate chips.
Mix by hand; do not use mixer.
Add chocolate chips.
Bake at 325\u00b0 about 50 minutes.
Check it at 35 minutes.
Can use tube or long pan.