Asparagus Rolls - cooking recipe

Ingredients

4 oz. Blue Cheese
1 can asparagus, dried
8 oz. cream cheese
1 c. mayonnaise
1 egg
1 loaf bread
butter

Preparation

Remove crusts from all bread.
Roll each slice flat and very thin.
Mix Blue Cheese, mayonnaise, egg and cream cheese.
Spread on each slice of bread.
Put 1 spear of asparagus.
Roll up and slice.
Dip each piece in butter.
Freeze.
Brown in 350\u00b0 oven till brown.