Microwave Chocolate Pie - cooking recipe

Ingredients

1 stick butter or margarine
3 Tbsp. cocoa
1/2 c. flour
1 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. pecans

Preparation

Put margarine and cocoa in container.
Microwave 1 minute.
Mix eggs with margarine and cocoa, then add flour and sugar.
Mix with fork together.
Mix remaining ingredients.
Microwave 5 minutes on High.
Cool 30 minutes.
(Use a greased 9-inch pan with straight edges.)