Yellow Rice Casserole - cooking recipe

Ingredients
    1 pkg. (6 oz.) yellow rice mix
    1 can cream of celery soup
    1 can Mexicorn, drained
    1 c. grated Cheddar cheese
Preparation
    Cook rice according to directions on package.
    Add soup and corn.
    Put in buttered casserole and top with cheese.
    Bake, uncovered, at 350\u00b0 for 20 to 30 minutes.

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