Yellow Rice Casserole - cooking recipe
Ingredients
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1 pkg. (6 oz.) yellow rice mix
1 can cream of celery soup
1 can Mexicorn, drained
1 c. grated Cheddar cheese
Preparation
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Cook rice according to directions on package.
Add soup and corn.
Put in buttered casserole and top with cheese.
Bake, uncovered, at 350\u00b0 for 20 to 30 minutes.
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