Cranberries Grand Marnier - cooking recipe

Ingredients

2 c. sugar
1 3/4 c. water
1 lb. pkg. cranberries (fresh or frozen)
3 Tbsp. Grand Marnier
grated rind of 1 orange
juice of 1/2 lemon

Preparation

Combine sugar and water in saucepan and bring to a boil.
Boil 5 minutes.
Add cranberries and boil 5 minutes more.
Fold in remaining ingredients.
Sprinkle with 2 tablespoons of sugar. Fold into mix and chill.
Yields 4 cups.