Taco Dip - cooking recipe
Ingredients
-
2 large pkg. cream cheese
1 large sour cream
1 bunch scallions
3 medium tomatoes
1 large can black olives
1 bag Monterey Jack white cheese, shredded
1 bag orange Cheddar, shredded
1 large bag corn chips
1 jar mild taco sauce
Preparation
-
Mix cream cheese and sour cream together in large dish with 1-inch edge.
Pour taco sauce on top.
Chop scallions, tomatoes and olives.
Put on top 1 at a time.
Spread bag of white, then orange cheese on top.
Serve with corn chips.
Leave a comment