Vegetable Dip - cooking recipe

Ingredients
    1 small onion
    1 Tbsp. Worcestershire sauce
    4 beef bouillon cubes (broken up fine)
    1 pt. mayonnaise
    1 (8 oz.) Philadelphia cream cheese
Preparation
    In blender, blend onion and
    worcestershire sauce until fine mush.
    Add beef cubes, mayo and cream cheese.
    Blend until smooth and creamy.

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