Vegetable Dip - cooking recipe
Ingredients
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1 small onion
1 Tbsp. Worcestershire sauce
4 beef bouillon cubes (broken up fine)
1 pt. mayonnaise
1 (8 oz.) Philadelphia cream cheese
Preparation
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In blender, blend onion and
worcestershire sauce until fine mush.
Add beef cubes, mayo and cream cheese.
Blend until smooth and creamy.
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