Harvest Loaf - cooking recipe

Ingredients

1 3/4 c. flour
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. nutmeg
1/4 tsp. ginger
1/4 tsp. ground cloves
1 tsp. baking soda
1/2 c. butter or margarine
1 c. white sugar
2 eggs
3/4 c. canned pumpkin
3/4 c. chocolate chips
3/4 c. chopped walnuts

Preparation

Heat oven to 350\u00b0.
Grease a 9 x 5-inch loaf pan.
Mix all the ingredients together.
(You can melt the butter to make it easier.)
Bake for 60 to 75 minutes or until a knife inserted in the center comes out clean.
Let stand 6 hours before serving. Freezes very well.