Toffee Bars - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. white sugar
1 c. shortening
2 tsp. vanilla
2 eggs
1 c. flour
1 c. oatmeal
11 to 12 oz. chocolate pieces
1/3 c. chopped walnuts
1/3 shredded coconut

Preparation

Cream brown sugar, white
sugar,
shortening,
vanilla and eggs. Add flour and oatmeal.
Pour into 11
x
7-inch pan.
Bake in 300\u00b0 oven for 30 minutes.
Don't overbake.
Melt
chocolate and spread over bars. Sprinkle with nuts and coconut.