Cheese Dip - cooking recipe

Ingredients
    2 lb. ground beef
    1 onion, chopped
    1 pkg. chili seasoning mix
    2 lb. Velveeta cheese
    2 cans cream of chicken soup
    tortilla chips
Preparation
    Brown ground beef and onion.
    Add seasoning mix; drain.
    Begin to melt cheese in microwave or crock-pot.
    Add soup, without water, to meat mixture, then add this to cheese.
    Continue to cook slowly until cheese is completely melted.
    Serve with tortilla chips.
    This recipe makes plenty.

Leave a comment