Granny'S Tomatoes - cooking recipe

Ingredients
    2 large cans stewed tomatoes
    day old bread, cubed
    2 Tbsp. honey
Preparation
    Cook tomatoes until they will easily break apart with fork. Break or mash tomatoes and bread until thickened.
    Let simmer, then add honey.
    Continue to simmer for about 15 to 20 minutes until bubbly.
    Don't thicken too much.
    Should be a medium thickness.

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