Big Island Stew - cooking recipe

Ingredients

2 lb. ground beef
2 onions, sliced
1 green pepper, chopped
1/4 c. oil
1 can red kidney beans
1 tsp. steak sauce
1 (32 oz.) can tomatoes
1 can whole corn
1 can string beans
basil
dried mustard
salt and pepper

Preparation

Brown onions, green pepper and ground beef in oil.
Add all vegetables, steak sauce, a pinch of basil and dried mustard.
Salt and pepper to taste.
Cook 20 to 25 minutes.