Chocolate Cake - cooking recipe
Ingredients
-
1 c. margarine
2 c. sugar
2 eggs
1 c. buttermilk
1/2 c. cocoa
2 1/2 c. flour
2 tsp. soda
1/2 tsp. salt
1 c. boiling water
1 tsp. vanilla
Preparation
-
Cream margarine and sugar.
Add eggs and milk and beat hard. Add dry ingredients to creamed mixture.
Add vanilla and boiling water; beat hard.
Bake in greased loaf pan at 375\u00b0 for 40 minutes.
Leave a comment