Chicken Or Turkey Casserole - cooking recipe

Ingredients

2 cans cream of chicken soup
2 c. diced chicken or turkey
1 c. diced celery
1 c. mayonnaise or salad dressing
1 pkg. herb seasoned stuffing mix (chicken flavored)

Preparation

Preheat oven to 350\u00b0.
Put soup in pan and heat.
Remove from heat and add meat, celery and mayonnaise.
Mix until well blended. Spoon into lightly greased casserole.
Mix stuffing mix as directed on package.
Spoon over mixture in casserole.
Bake 30 minutes until well done and bubbles up.