Poppy Seed Chicken - cooking recipe

Ingredients

6 chicken breasts, boiled, deboned, broken into pieces
2 cans cream of chicken soup
8 oz. sour cream
2 1/2 stacks of Ritz crackers
1 1/2 sticks butter, melted
2 Tbsp. poppy seeds

Preparation

Mix chicken, chicken soup and sour cream.
Crumble crackers and mix with butter and poppy seeds.
Put 1/2 of cracker mixture in bottom of 8 x 13 pan then spread chicken mixture; top with remaining cracker mixture.
Bake at 350\u00b0 for 20-30 minutes.