Pork And Beef Barbecue - cooking recipe

Ingredients

3 lb. lean pork roast
3 lb. lean beef roast
salt and pepper to taste
1 stalk celery, sliced thin
1 medium onion, sliced thin
24 oz. bottled \"robust\" barbecue sauce
1 Tbsp. horseradish
2 Tbsp. brown sugar

Preparation

Season meats with salt and pepper.
Place in crock-pot.
Add celery and onion.
Cook in meats' own juices for 8 hours or all day.
Transfer contents of pot to large bowl, straining pan juices. Refrigerate overnight.