Tater Tot Casserole - cooking recipe

Ingredients
    2 lb. Tater Tots
    1 pt. sour cream
    2 cans cream of chicken soup
    1 1/2 cans milk
    1/2 c. chopped onions
    1 lb. Velveeta cheese
    1 tsp. salt
    1/2 tsp. pepper
    2 lb. hamburger
    2 c. cornflakes, crushed
    1/2 c. melted butter
Preparation
    Mix together the sour cream, soup, milk, onions, salt and pepper.
    Pour mixture over Tater Tots.
    Top with cheese and hamburger.
    Sprinkle with the cornflakes (crushed), mixed with the melted butter.
    Bake at 350\u00b0 for 45 to 60 minutes.

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