Chili Sauce - cooking recipe
Ingredients
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1 peck ripe tomatoes
4 c. sugar
2 c. vinegar
2 tsp. cinnamon
2 tsp. cloves
2 tsp. allspice
2 tsp. red pepper
3 lb. onions
6 green peppers
heaping handful salt
Preparation
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Cook hard 1 hour.
Seal while hot.
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