Oatmeal Pie - cooking recipe

Ingredients

2/3 c. oats
2/3 c. corn syrup
1 tsp. vanilla
2/3 c. sugar
2 eggs, beaten
1 pinch salt

Preparation

Mix and pour into pie shell.
Bake at 350\u00b0 for 45 minutes to 1 hour or until golden brown.
Wait 1 hour before cutting.