Mississippi Mud Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
2 sticks melted oleo
1 c. nuts
1 jar marshmallow cream
1 1/2 c. flour
1/3 c. cocoa
1 tsp. vanilla
1 c. coconut

Preparation

Beat until thick the eggs and sugar.
Combine melted oleo, flour, cocoa, vanilla, coconut and nuts.
Mix well and add to egg-sugar mixture.
Pour into greased 13 x 9-inch pan.
Bake 25 minutes in 350\u00b0 oven.
Spread jar of marshmallow cream over top immediately after removing from oven.
Let it set a little while. While cake is still warm, put on frosting.