Ma'S Hershey Cake - cooking recipe

Ingredients

1 pkg. vanilla instant pudding
1 pkg. yellow cake mix
1/2 c. corn oil
4 eggs
1/2 pt. sour cream
1/2 to 1 c. nuts
3 to 4 Hershey bars, cut up

Preparation

Mix all ingredients together except sour cream, nuts and candy.
After batter is well mixed, then add sour cream, nuts and chocolate.
Bake in tube pan, greased and floured, at 350\u00b0 for 1 hour.