Beef Roni - cooking recipe

Ingredients
    1 or 2 medium onions
    1/4 c. margarine
    1 lb. ground beef
    1 (No. 2 1/2) can tomatoes
    1 tsp. salt
    1 Tbsp. Worcestershire sauce
    1 tsp. black pepper
    1 c. uncooked macaroni
Preparation
    Brown onions in oleo.
    Add ground beef and brown lightly.
    Add other ingredients and bring to a boil.
    Add macaroni; cover and cook 10 minutes.
    Uncover and cook until thick.

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