Beef Roni - cooking recipe
Ingredients
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1 or 2 medium onions
1/4 c. margarine
1 lb. ground beef
1 (No. 2 1/2) can tomatoes
1 tsp. salt
1 Tbsp. Worcestershire sauce
1 tsp. black pepper
1 c. uncooked macaroni
Preparation
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Brown onions in oleo.
Add ground beef and brown lightly.
Add other ingredients and bring to a boil.
Add macaroni; cover and cook 10 minutes.
Uncover and cook until thick.
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