Brownie Cake - cooking recipe

Ingredients

1 c. sugar
1 c. margarine
4 eggs
1 lb. can Hershey's syrup
1 c. flour
1/2 tsp. vanilla

Preparation

Cream sugar and margarine.
Add eggs.
Add remaining ingredients.
Bake for 30 minutes at 350\u00b0 in an oblong pan.