Anniversary Cake - cooking recipe

Ingredients

3 pkg. white cake mix
3 pkg. fluffy white frosting mix
2 1/2 to 3 c. sifted confectioners sugar
2 Tbsp. softened butter
few drops food coloring

Preparation

In bowl, prepare 2 cake mixes according to package directions, but increasing mixing time by one-half.
Fill paper lined 10 x 2 and 6 x 2-inch round pans half full.
Prepare remaining cake mix and pour into 8 x 2-inch pan.
Bake in 350\u00b0 oven until done, about 45 minutes for 6-inch, 50 minutes for 8-inch layer and 55 minutes for 10-inch layer.
Cool.