Cranberry Relish Salad - cooking recipe

Ingredients

1 (3 oz.) box strawberry gelatin mix (dry)
1 c. boiling water
1/2 c. sugar
1/2 c. orange juice
1 (10 oz.) can whole cranberry jellied sauce
1 medium tart apple, chopped fine
1/2 c. chopped pecans
1 c. miniature marshmallows

Preparation

In a large bowl, dissolve gelatin in boiling water. Stir in sugar, mixing well. Add all other ingredients, mixing well. Pour into serving dish and refrigerate 4 hours to overnight. Serve and enjoy.