California Summer Egg Salad - cooking recipe
Ingredients
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3 oz. creamed cheese, softened
1/4 c. mayonnaise (Hellmann's)
3/4 tsp. dill weed or dill seed
1/2 tsp. salt
1/2 tsp. dry mustard
6 hard-cooked eggs, chopped
1 c. sliced California ripe pitted olives
1/2 c. chopped celery
2 Tbsp. chopped onion
1 Tbsp. chopped pimiento
pita bread
Preparation
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Blend first 5 ingredients.
Stir in remaining ingredients. Spoon mixture into half pita bread.
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