California Summer Egg Salad - cooking recipe

Ingredients
    3 oz. creamed cheese, softened
    1/4 c. mayonnaise (Hellmann's)
    3/4 tsp. dill weed or dill seed
    1/2 tsp. salt
    1/2 tsp. dry mustard
    6 hard-cooked eggs, chopped
    1 c. sliced California ripe pitted olives
    1/2 c. chopped celery
    2 Tbsp. chopped onion
    1 Tbsp. chopped pimiento
    pita bread
Preparation
    Blend first 5 ingredients.
    Stir in remaining ingredients. Spoon mixture into half pita bread.

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