Chocolate Malt Coffee Creamer - cooking recipe
Ingredients
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2 c. instant hot cocoa mix
2/3 c. nondairy powdered coffee creamer
2/3 c. malted milk mix
1/2 tsp. ground cinnamon
Preparation
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Combine all ingredients in a large bowl. Stir well until blended.
Store in airtight container.
Use 2 heaping teaspoons in 8 ounces hot coffee.
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