Chocolate Malt Coffee Creamer - cooking recipe

Ingredients
    2 c. instant hot cocoa mix
    2/3 c. nondairy powdered coffee creamer
    2/3 c. malted milk mix
    1/2 tsp. ground cinnamon
Preparation
    Combine all ingredients in a large bowl. Stir well until blended.
    Store in airtight container.
    Use 2 heaping teaspoons in 8 ounces hot coffee.

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